The Bay Area’s natural color palette: What to look for and where to go
Red
- Some of the loveliest fall displays are put on by pickleweed (Salicornia), a low-lying succulent that thrives in salt-marsh habitats. This plant turns bright red as the season shifts. It’s an important food source for the Bay Area’s endangered (and cute) salt-marsh harvest mouse.
- A showy plant is toyon (Heteromeles arbutifolia) which has red berries in December. They look like cinnamon Red Hot candies clustered on branches. A scenic place to admire them is on Summit Road leading to the top of Mt. Diablo.
- Hollyleaf redberry (Rhamnus ilicifolia) fruits in September through November. They are little globules of bright red and are often found in higher-up locations.
- California fuchsia (Epilobium canum) blooms can be found through December. They’re native to the California foothills and coastal areas and look like garish trumpets—thin tubes expanding into vibrant-red mouths. They’re also called Hummingbird Flowers, because the birds can’t get enough of them.
Crimson-Purple
- •Grape leaves transition to orange, fiery red and even purple before the vines go dormant for winter. Napa and Sonoma and other wine-making regions are the obvious picks for peeping them. But the Midpeninsula Regional Open Space District has its own remnant vines preserved as public attractions.
- “One that comes to mind is Bear Creek Redwoods Preserve, which is in the South Bay near Los Gatos,” says Gessner. “Before it was a public open space, it was a place where people went to study to become Catholic priests. They made wine, so they grew grapes out there. And we have an arbor with some of the wine grapes on it from that time (in the 1930s-1950s).”
- And crimson hues are found everywhere in the Bay Area thanks to a plant you should admire from afar: poison oak. “Some of the most striking fall colors are displayed by poison oak, which turns pink and brilliant red in the fall—and makes the itchy plant much easier to pick out from its neighbors,” says Gessner. “Despite its bad reputation, poison-oak berries are a great food source for native birds migrating south for winter, and the plant is very pretty to look at.”
Yellow
- One of the few native trees in the region that provides “classic” fall colors is the bigleaf maple (Acer macrophyllum). The leaves turn yellow and gold in the autumn, and some get as big as dinner plates. Bigleaf maples thrive in moist conditions like creek corridors and among redwoods.
- Ginkgo trees, aside from being a source of stinky nuts, undergo a seasonal yellowing that some refer to as “Golden Week.” They’re well-adapted to urban environments and often are planted as street trees. You’ll find clusters of them from Oakland to Mountain View to Alameda, where locals call the carpets of wind-blown leaves “Alameda snow.” (It’s the one time you’ll want to play in yellow snow.)
- Ready for something completely different? Heermann’s Tarweed is only found in California and has yellow, fractal-like blooms that last into November. The plant is sticky to the touch and smells like pine resin and cocoa butter. Fun fact: It was named for naturalist Adolphus Lewis Heermann, who perished while hunting after stumbling and shooting himself with a rifle.
White
- Many plants have quiet explosions of white blossoms in cold weather. Coyote brush (Baccharis pilularis) produces white to cream-colored flowers, and the seeds later puff up into furry masses to give the bush an animalistic appearance. You can find these all over but especially in the East Bay.
- Coast silk tassel (Garrya elliptica) blooms in January with white flowers hanging down in clusters that look like strings of garland. It’s quite pretty—like a living version of winter icicles. Look for these around Mt. Diablo and in the Berkeley Hills.
- Milkmaids (Cardamine californica) are another early bloomer starting in January and continuing into spring, depending where they grow. They are small and white and look like lost stars. They grow all over, with many sightings in the North Bay around Mount Tam.
Living Colors
- The hilly East Bay is prime habitat for colorful birds. “We have scrub jays with their blue feathers, and acorn woodpeckers with a splash of red on their heads,” says Sharon Peterson, an interpreter at Mount Diablo State Park. “They have a red-and-black patch on the back of their head, and are very vocal and live in family communities. They have kind of funny faces.”
- Monterey Bay sometimes sees orange-and-black monarch butterflies migrating at the end of the year. The city of Pacific Grove—nickname, “Butterfly Town, USA”—maintains a Monarch Grove Sanctuary to host these beautiful, endangered creatures. Monarch season there typically reaches a peak from November to January.
- Bulging masses of insects might or might not be cute, but they are undeniably colorful. During the winter, groups of ladybugs (technically known as “lovelies”) can be found huddled for warmth and six-legged company in many regional parks. A famous one is Reinhardt Redwood Regional Park in Oakland, where the bugs like to convene (probably following last year’s pheromones) at the intersection of the Stream and Prince trails.
- An uncommon color in nature—electric blue—is stirred up in local waters thanks to bioluminescent plankton. Though it tends to appear with more force during warmer months, this Aurora Borealis of the ocean can be observed well into fall. Outfitters rent kayaks to observe the phenomenon from above, with fish and seals making trails of pale fire in the water. (To name a couple, there’s Blue Waters Kayaking near Tomales Bay and Kayak Connection near Monterey.)
Copyright #YR@ MediaNews Group, Inc. Visit at mercurynews.com. Distributed by Tribune Content Agency, LLC.














